Puri (Fried Indian Flat Bread)

Puris are flat bread that can be made savoury or spicy and puff up into balls when fried (if cooked and rolled out properly). Puris are considered to be a little treat, something different to the normal rotis. These savoury little balls were a little bit of naughty food, something that was not really healthy... Continue Reading →

Scrambled Tofu

Tofu is fairly recent regular addition to my kitchen /cooking. It is very similar to paneer, which is an Indian cheese that does not have any particular taste and can be used for sweet and savoury recipes. As a result I use tofu more regularly. It absorbs all the flavours and hence makes it very... Continue Reading →

Chocolate Chip Muffins

I made these for breakfast on valentines day, thought it would be a good way to start the day - with a treat 🙂 I was planning to make some plain muffins with just blueberries, and some with chocolate. However as I was mixing the batter I saw some passion fruit which needed to be... Continue Reading →

Avocado Toast

A good filling healthy snack, that is all what we need sometimes instead of turning to the usual potato crisps or other fast foods. I made this simple recipe for Avocado Toast after a conversation with one of my cousin sisters. She had it whilst on holiday in Australia. When I was growing up in... Continue Reading →

Pumpkin & Candied Ginger Muffins

I had seen a recipe for muffins last year on a website, Simply Recipes, then this year I decided on giving them a go. As my sons birthday was in October and he had just started Montessori school, I thought of making something different to give to his classmates for his birthday, so I changed... Continue Reading →

Savoury Filling

This is a very versatile mix that can be used in many combinations and different dishes.  I use this mix for a savoury pancake filling, pies, and wraps. It is a very easy recipe, the only effort is chopping the vegetables 🙂   Use your imagination and the possibilities are endless. I first had something... Continue Reading →

Pancakes

When ever we visit my family and stay over, we always make pancakes for one of the days for breakfast/brunch. Before this recipe we used to use a ready made packet brand. As we do not even eat eggs we are always looking for recipes where we can substitute them for other items. So this... Continue Reading →

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