Golden Triangles

I came up with this recipe as I really wanted to incorporate some dried fruit with a normal / traditional barfi. I also wanted to try and make a healthy sweet, using natural sugars from the fruit and very little ghee. Traditionally Indian sweets are full of calories because of the amount of sugar and... Continue Reading →

Chocolate Chip Muffins

I made these for breakfast on valentines day, thought it would be a good way to start the day - with a treat 🙂 I was planning to make some plain muffins with just blueberries, and some with chocolate. However as I was mixing the batter I saw some passion fruit which needed to be... Continue Reading →

Eggless Chocolate Cake

I still remember when we were young and my older sister had baked a cake for the first time and iced it saying 'Happy Holidays'. My mother would get us to try out new recipes, just so as we would learn, she knows and cooks so much, yet until last year she had never tried... Continue Reading →

Barfi

This is a very simple Indian dessert, which I grew up making with my mother.  We would sit with a large tray of the barfi mix that my mother had made and we would press it down with the back of a bowl, then top it with slivers of almonds and pistachios.  We felt quite... Continue Reading →

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