I was asked by my dear brother in-law some time back if there is such a thing as a vegetarian paella and I said yes just replace the meat or fish with vegetables. I had never made it before but always enjoyed the passionate description given by TV chefs when they make or try paella.... Continue Reading →
Moroccan Style Vegetables with Couscous
On a recent visit to my local library I met a friend who was looking for ideas on hosting a dinner party for a few friends. She was thinking of a Moroccan theme so in my enthusiasm I suggested serving Moroccan Style Vegetables with Couscous as it is so simple to make and would fit... Continue Reading →
Courgette (Zucchini) Bread
In the past I have made many different kinds of bread. A few years back I found a wonderful recipe book from the library on breads, cakes and biscuits. I tried out quite a few recipes from it. This is one of the recipes from the book but I added the mixed seeds and lemon... Continue Reading →
