Vegetarian Paella

I was asked by my dear brother in-law some time back if there is such a thing as a vegetarian paella and I said yes just replace the meat or fish with vegetables.¬† I had never made it before but always enjoyed the passionate description given by TV chefs when they make or try paella.... Continue Reading →

Courgette (Zucchini) Bread

In the past I have made many different kinds of bread. A few years back I found a wonderful recipe book from the library on breads, cakes and biscuits. I tried out quite a few recipes from it. This is one of the recipes from the book but I added the mixed seeds and lemon... Continue Reading →

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